1 year ago
Tuesday, May 17, 2011
BUT . . . I have discovered a new convenient friend called Larabar. They are gluten, dairy and soy free and are usually made from three ingredients, totally raw. And after all that they manage to be yummy. They have flavors like coconut creme pie and banana bread. Come on! And to my delight I learned they are as cool as I am because they originated in Colorado! Thanks Larabar, for meeting my needs right when I was crying into my only-thing-I-can-eat-on-the-menu-yet-no-nutritional-value-iceberg-salad. I think a blueberry muffin is calling my name.